Ingredients:
- 2 1/2 cups all-purpose flour
- 1 teaspoon salt
- 1 teaspoon sugar
- 1 tablespoon yeast
- 1 1/3 cups warm water (110°F/45°C)
- 2 tablespoons olive oil
Instructions:
1. Mix Dry Ingredients:
- In a large bowl, combine the flour, salt, and sugar.
2. Activate Yeast:
- In a small bowl, dissolve the
